Authentic Okinawa Food Recipes: Secret of Japanese Long Life

Authentic Okinawa Food Recipes: Secret of Japanese Long Life Udemy Course

Authentic Okinawa Food Recipes: Secret of Japanese Long Life Course Created by Pearl Ishizaki.

Authentic Okinawa Food Recipes: Secret of Japanese Long Life has 5.0 rating out of 5 based on 19 students. Currently this course has 231 students. Course langwage is English.

Authentic Okinawa Food Recipes: Secret of Japanese Long Life Course Description

Okinawa is the southernmost region of Japan, famous for its unique culture, warm climate, beaches and some of Japan's longest lifespans. It's interesting to note that experts have found four main reasons Okinawans live longer than other Japanese, and one of them is the food they eat.

In this course, we'll take a look at what the world's longest-living person eats. We'll take a look at what they usually put on the table. We will also learn the ingredients they commonly use and how the food is prepared. The fact that Okinawan food is simple and easy to prepare will come as a surprise to students. Some of the ingredients they use may be difficult to find outside of Okinawa, but you can find alternative ingredients that are more readily available in most places and are also mentioned in this course.

This course is divided into several sections, in each section you learn some recipes for specific main ingredients commonly used in Okinawan cuisine. Pork is an important part of Okinawan cuisine and it was surprising to me that I could learn so many ways to cook pork the Okinawan way. In addition to pork, you will also learn how to prepare Okinawan ingredients such as Okinawa soba, mimiga or pig ears, bitter melon or goya, shima rakkyo or island shallot. You will also learn common cooking methods and techniques used to prepare Okinawan food.

This course is full of fun, information and taste of all Okinawan cuisine you will learn to cook. Start your first lesson now and enjoy all the food you will prepare. Have fun in the kitchen.

I am a Filipino home chef living in Japan. We love to travel to Japan and prefer to stay longer each time we visit, so you can keep learning and making recipes wherever you go. Most of the cooking classes I teach on Udemy are simple, traditional and Japanese-inspired cooking.

Authentic Okinawa Food Recipes: Secret of Japanese Long Life Course for

• Food enthusiasts who want to learn more about Okinawa cuisine.
• Home chefs who want to prepare healthier food at home.
• Students who want to learn authentic Japanese food recipes which are not commonly found elsewhere.

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